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A Noodle Story
Experiences

A Noodle Story

ChinatownChinatown

Food & Drink · via A Noodle Story

Duration

45 min

Group

Varies

Languages

English

The take

Amoy Street Food Centre #01-39: Singapore-style ramen (wanton-mee crossed with ramen), not wanton mee. Michelin Bib Gourmand through 2026. Queue is the tax at weekday lunch — 11am or after 1:30pm. Not a restaurant; communal tables. Metropolis and Changi T1 are other outlets if Amoy is sold out.

Good to know

Walk-up hawker stall — no booking; cash/PayNow typical

Signature Singapore-style ramen; toppings extra — no printed set fare

Michelin Bib Gourmand through 2026 (10 consecutive years). Weekday lunch crush 11:30am–1:30pm; go earlier or after 1:30

Finding it: Amoy Street Food Centre, 7 Maxwell Road #01-39 — Tanjong Pagar (EW15) or Telok Ayer (DT18)

No captured rating

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