Food & Drink · free
Duration
1 hour
The take
A Chinese restaurant on the second floor of an HDB block on Queen's Road, with Hokkien, Cantonese and Szechuan dishes, seafood and Beijing dim sum. Order the braised pork with pau, the dish the restaurant calls its signature, and book ahead for a table at peak times.
Good to know
Open daily: lunch 11am–2pm and dinner 5pm–9pm
Hokkien, Cantonese and Szechuan dishes, seafood and Beijing dim sum
The house signature is braised pork with pau; reservations and online orders are taken
Finding it: Westlake Restaurant, Block 4 Queen's Road, #02-139, Singapore 260004. Farrer Road MRT Exit B is the nearest station
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