Food & Drink · no entry fee
Duration
1 hour
The take
A Yuhua Market stall making Teochew kueh by hand, in different flavours, steamed or pan-fried. It's a breakfast and early-lunch stop, open from 6.30am and gone by mid-afternoon, and it closes on Mondays.
Good to know
Listed in the Michelin Guide as a street food stall
Handmade Teochew kueh in various flavours, steamed or pan-fried
Typically open 6.30am to 3pm Tuesday to Friday and to 4pm at weekends; closed Mondays
Finding it: Yuhua Market & Hawker Centre, #01-218, Blk 347 Jurong East Avenue 1, Singapore 600347, on the ground floor
Read the story behind it
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